NEWS

COVID-19 Continues to Disrupt the NYU Shanghai Study Away Experience

NYU Shanghai’s Academic Advising team released the much-anticipated Fall 2021 Study Away application on Tuesday, March 9. But students continue to face uncertainty surrounding the future of their study away experience.  With three degree-granting campuses and a collection of 12 Global Sites, NYU has long been renowned for its study abroad opportunities. From Accra, Ghana, […]

What is new with UBA this semester?

If you’ve attended this semester’s online involvement fair, you might have noticed UBA: NYU Shanghai’s Undergraduate Business Association. If you haven’t, OCA has all the information you need right here! This club was originally started by NYU Shanghai’s inaugural class, but this semester it has been revived with brand new statements and programs, giving it a high profile among students. The club currently has about 200 members representing NYU Shanghai’s business community.

NYUSH Students’ journey home

After all the hurdles that were surpassed by NYUSH in terms of both students and faculty to find ways to return to Shanghai, many students have faced a lot of difficulties and feel like their stories could provide both an insight and help to those who are currently facing other obstacles.

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Tomorrow, eating on campus!

迎着曙光的早7shuttle永远准点,课间穿梭于走廊的各色身影匆匆忙碌,深夜的图书馆灯火通明,在世纪大道1555号奋斗的每一天,唯梦想与美食不可辜负。而学校的cafe和cafeteria在我们匆匆而过的脚步中究竟扮演着怎样的角色,又隐藏着那些鲜为人知的小秘密?OCA中文部采访了目前餐饮服务的supervisor:Mary Kate,她将通过Q&A的形式带领我们一同探索cafe/cafeteria这两个在日常生活中习以为常,却暗含趣味的地点。 Whenever you are hungry and tired, good food can always cheer you up. What role does the school cafe and cafeteria play on our busy days, and what kinds of little secrets are hidden behind? OCA Chinese Department interviewed colleagues from the Sproutworks team who manage NYU Shanghai catering services. Through the following Q&A part, the supervisor Mary Kate will lead us to explore Cafe/Cafeteria, two interesting places on campus, and solve potential questions for you.

The Anime Industry: What Stays and What Leaves

Namakura Gatana, a silent short anime film created in 1917, is regarded as the earliest piece of Japanese animation. It’s been over a century since it came out, and the anime industry has changed drastically since then because of technological developments, changes in the audience’s taste, and how people consume anime. Entering the new century, […]

How to Be a Pen Pal

Sophomores Lichen (Jennifer) Dong, Zixin (Harry) Wang, and Guangyu (Tim) Wu talk about their experiences being members of the Pen-Friend club as part of the PEERXNYUSH chapter.

An Investigation of NYU Shanghai’s Finances

After NYU Shanghai’s financial records were audited for the year ending December 31, 2016, the report (财务报表计审计报告 or Financial Audit Report) was made available to the public. The main finding is that there was nothing dodgy in the audit report, even though NYUSH reported a loss. But, the main lesson from reading through NYUSH’s financial disclosure is long term viability.

My First Chinese New Year

"When a dish is finished, you don’t take it off the table, you stack the next dish on top of it, and it seemed that night that Bill’s father was determined to stack our dishes to the ceiling." Senior Sevi Reyes chronicles his trip to his freshman year roommate 陈震宇 (Bill)'s hometown over Chinese New Year.

Tomorrow, eating on campus!

迎着曙光的早7shuttle永远准点,课间穿梭于走廊的各色身影匆匆忙碌,深夜的图书馆灯火通明,在世纪大道1555号奋斗的每一天,唯梦想与美食不可辜负。而学校的cafe和cafeteria在我们匆匆而过的脚步中究竟扮演着怎样的角色,又隐藏着那些鲜为人知的小秘密?OCA中文部采访了目前餐饮服务的supervisor:Mary Kate,她将通过Q&A的形式带领我们一同探索cafe/cafeteria这两个在日常生活中习以为常,却暗含趣味的地点。 Whenever you are hungry and tired, good food can always cheer you up. What role does the school cafe and cafeteria play on our busy days, and what kinds of little secrets are hidden behind? OCA Chinese Department interviewed colleagues from the Sproutworks team who manage NYU Shanghai catering services. Through the following Q&A part, the supervisor Mary Kate will lead us to explore Cafe/Cafeteria, two interesting places on campus, and solve potential questions for you.